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Journal of The Korean Society of Food Culture :: Vol.34 No.6 pp.683-696
DOI:https://doi.org/10.7318/KJFC/2019.34.6.683 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.6 pp.726-738
DOI:https://doi.org/10.7318/KJFC/2019.34.6.726 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.6 pp.748-760
DOI:https://doi.org/10.7318/KJFC/2019.34.6.748 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.5 pp.553-566
DOI:https://doi.org/10.7318/KJFC/2019.34.5.553 Download PDF Export Citation
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Evaluation of the Effects of Dietary Education Projects at Childcare Centers
Journal of The Korean Society of Food Culture :: Vol.34 No.5 pp.577-586
DOI:https://doi.org/10.7318/KJFC/2019.34.5.577 Download PDF Export Citation
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Dietary Habit and Unbalanced Diet Status of Young Children by Age
Journal of The Korean Society of Food Culture :: Vol.34 No.5 pp.587-594
DOI:https://doi.org/10.7318/KJFC/2019.34.5.587 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.4 pp.378-388
DOI:https://doi.org/10.7318/KJFC/2019.34.4.378 Download PDF Export Citation
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A Study of North Korea’s Dietary Life through Joseon Nyeoseong
Journal of The Korean Society of Food Culture :: Vol.34 No.3 pp.255-267
DOI:https://doi.org/10.7318/KJFC/2019.34.3.255 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.3 pp.316-324
DOI:https://doi.org/10.7318/KJFC/2019.34.3.316 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.3 pp.325-333
DOI:https://doi.org/10.7318/KJFC/2019.34.3.325 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.34 No.1 pp.14-22
DOI:https://doi.org/10.7318/KJFC/2019.34.1.14 Download PDF Export Citation
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Life Cycle-based Dietary Guidelines for Koreans
Journal of The Korean Society of Food Culture :: Vol.34 No.1 pp.23-33
DOI:https://doi.org/10.7318/KJFC/2019.34.1.23 Download PDF Export Citation
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Survey on the Lifestyle Factors, Food Habits and Dietary Nutrient Intake of College Students
Journal of The Korean Society of Food Culture :: Vol.34 No.1 pp.44-52
DOI:https://doi.org/10.7318/KJFC/2019.34.1.44 Download PDF Export Citation
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Modernity in the Korean Diet Considering the Films during the Japanese Colonial Period
Journal of The Korean Society of Food Culture :: Vol.33 No.6 pp.489-500
DOI:https://doi.org/10.7318/KJFC/2018.33.6.489 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.33 No.6 pp.531-542
DOI:https://doi.org/10.7318/KJFC/2018.33.6.531 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.33 No.6 pp.567-579
DOI:https://doi.org/10.7318/KJFC/2018.33.6.567 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.33 No.3 pp.236-242
DOI:https://doi.org/10.7318/KJFC/2018.33.3.236 Download PDF Export Citation
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Study of the Dietary Behaviors and Adaptation for Korean Foods among International Students in Busan
Journal of The Korean Society of Food Culture :: Vol.33 No.2 pp.112-124
DOI:https://doi.org/10.7318/KJFC/2018.33.2.112 Download PDF Export Citation
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Effect of Dietary Education of Health, Environment, and Consideration among Undergraduate Students
Journal of The Korean Society of Food Culture :: Vol.33 No.2 pp.176-185
DOI:https://doi.org/10.7318/KJFC/2018.33.2.176 Download PDF Export Citation
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Journal of The Korean Society of Food Culture :: Vol.32 No.6 pp.465-475
DOI:https://doi.org/10.7318/KJFC/2017.32.6.465 Download PDF Export Citation
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- E-mail: foodculture@food-culture.or.kr