:: Journal of The Korean Society of Food Culture ::

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The Study on Consumer Perception and Consumer Demand of Product with Aster Yomena

Min-Sung Kim, Wan-Soo Hong

Journal of The Korean Society of Food Culture :: Vol.35 No.3 pp.256-264

DOI:https://doi.org/10.7318/KJFC/2020.35.3.256 Download PDF Export Citation
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Journal of The Korean Society of Food Culture

Korean Society of
Food Culture (KSFC)

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